| HS Code | Description |
|---|
| 08.01 |
Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: |
| 08.02 |
Other nuts, fresh or dried, whether or not shelled or peeled: |
| 08.03 |
Bananas, including plantains, fresh or dried: |
| 08.04 |
Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried: |
| 08.05 |
Citrus fruit, fresh or dried: |
| 08.06 |
Grapes, fresh or dried: |
| 08.07 |
Melons (including watermelons) and papaws (papayas), fresh: |
| 08.08 |
Apples, pears and quinces, fresh: |
| 08.09 |
Apricots, cherries, peaches (including nectarines), plums and sloes, fresh: |
| 08.10 |
Other fruit, fresh: |
| 08.11 |
Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: |
| 08.12 |
Fruit and nuts provisionally preserved, but unsuitable in that state for immediate consumption: |
| 08.13 |
Fruit, dried, other than that of headings 08.01 to 08.06; mixtures of nuts or dried fruits of this Chapter: |
| 08.14 |
Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions |