| Tariff Classification |
| section 04 | Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body |
| chapter 21 | Miscellaneous edible preparations |
| 21.01 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: |
| 2101.20 | Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté: |
| 2 Preparations with a basis of tea or maté: |
| (1) Not less than 30 % of natural milk constituents by weight, calculated on the dry matter: |
| B Other: ⓆⓋ |
| －For "the Pooled Quota of other milk products" |
|
< Precautions for browsing “Other relevant laws” column >
・ “Other relevant laws” column includes all laws which could be applied to the statistical code of this page. Depending on the goods, it is not subject to regulations of other relevant laws stated in this column.
・ Regarding import procedures by other relevant laws, please refer to the link site which could access to laws and regulations related to international trade (member’s site).
< Precautions for browsing “Tariff rate” column >
・ Regarding the tariff rate and the tariff rate (EPA) marked “●”, please confirm the tariff rate by clicking on the mark “†” of “NACCS” column.
・ The mark “＊” in the preferential rate column indicates that there is an exemption depending on the product.