web EXPORT STATISTICAL
【2025-01-01】
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Japanese
HS Code
0305.59 - 100
NACCS
5
Description
Synopsis
Fish, boiled and dried, but not smoked
Tariff Classification
section 01
Live animals; animal products
chapter 03
Fish and crustaceans, molluscs and other aquatic invertebrates
03.05
Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process:
-Dried fish, other than edible fish offal, whether or not salted but not smoked:
0305.59
--Other:
---Fish, boiled and dried
Unit
I
-
II
KG
Other relevant laws
Export Trade Control Order II-36