HS Code0203.21 - 000 NACCS 0
Description Synopsis Carcasses and half-carcasses of swine, frozen
Tariff Classification
section 01Live animals; animal products
chapter 02Meat and edible meat offal
02.03Meat of swine, fresh, chilled or frozen:
－Frozen:
0203.21－－Carcasses and half-carcasses
Unit I -
II KG
Other relevant laws
  • Act on Domestic Animal Infectious Diseases Control