section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes note

chapter 18 Cocoa and cocoa preparations note

No.Stat.
Code
No.
N
A
C
C
S
Description
Tariff rate Tariff rate(EPA) Unit
General
Temporary
WTO
GSP
LDC
Singapore
Mexico
Malaysia
Chile
Thailand
Indonesia
Brunei
ASEAN
Philippines
Switzerland
Viet Nam
India
Peru
Australia
Mongolia
I
II
18.01
1801.00 000 3 Cocoa beans, whole or broken, raw or roasted Free (Free) FreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFree KG
18.02
1802.00 000 1 Cocoa shells, husks, skins and other cocoa waste Free (Free) FreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFree KG
18.03 Cocoa paste, whether or not defatted:
1803.10 000 3 Not defatted 10% 5% 3.5% Free FreeFreeFreeFreeFreeFreeFreeFree0.6%1.3%0.4%1.7%3.3% KG
1803.20 000 0 Wholly or partly defatted 20% 10% 7% Free FreeFreeFreeFreeFreeFreeFreeFree1.3%2.5%0.9%5%7.5% KG
18.04
1804.00 000 4 Cocoa butter, fat and oil Free (Free) FreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFreeFree KG
18.05
1805.00 000 2 Cocoa powder, not containing added sugar or other sweetening matter 21.5% 12.9% 10.5% Free FreeFreeFreeFreeFree1.2%1%Free1.9%3.8%6.5%9.7% KG
18.06 Chocolate and other food preparations containing cocoa:
1806.10 Cocoa powder, containing added sugar or other sweetening matter:
100 6 1 Containing added sugar 35% 29.8% Free 29.8%29.8% KG
200 1 2 Other 25% 15% 12.5% Free 4.7%Free4%12.7%1.1%2.7%1.6%7.5%11.3% KG
1806.20 Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg:
1 Food preparations of goods of heading 04.01 to 04.04, containing cocoa powder in a proportion by weight of less than 10 %:
(1) Containing not less than 30 % of natural milk constituents by weight, calculated on the dry matter, excluding whipped cream in pressurized containers: ⓋⓆ 28%+799yen/kg Free
311 4 -For "the Pooled Quota of other milk products" 21% (21%) KG
319 -Other 23.8%+679yen/kg KG
(2) Other:
321 0 A Containing added sugar 28% 23.8% Free 23.8%19%19% KG
322 1 B Other 25% 21.3% Free 21.3%17%17%18.4% KG
2 Other:
(1) Containing added sugar:
A Chewing gum and other sugar confectionery; preparations in blocks, slabs, bars and paste: 35% 29.8% Free
111 0 -Chewing gum and other sugar confectionery; foods, the largest single ingredient of which is sugar by weight 29.8%29.8% KG
119 1 -Other 29.8%23.8%23.8% KG
190 2 B Other 28% (28%) Free 28% KG
(2) Other: 25% 21.3%
210 1 -For the quantity (quota) stipulated on food preparations containing cocoa for manufacture of chocolate by a Cabinet Order, on the basis of the quantity of demand of powdered milk and such food preparations for manufacture of chocolate in the coming fiscal year (April-March), and also in consideration of other relevant conditions ◎Free KG
290 -Other 12.5% Free For the Pooled Quota FreeFor the Pooled Quota (Intended for use as materials for chocolate) Free KG
Other, in blocks, slabs or bars:
1806.31 000 4 Filled 10% (10%) Free 10%For the Pooled Quota 8%9.3% KG
1806.32 Not filled:
100 5 1 Chocolate confectionery 10% (10%) Free 10%For the Pooled Quota 8% KG
2 Other:
(1) Containing added sugar: 35% 29.8% Free
211 4 -Chewing gum and other sugar confectionery; foods, the largest single ingredient of which is sugar by weight 29.8% KG
219 5 -Other 29.8% KG
220 6 (2) Other 25% 21.3% 12.5% Free 6.7%5%21.3%16%18.6% KG
1806.90 Other:
100 3 1 Chocolate confectionery 10% (10%) Free 10%For the Pooled Quota 8%9.3% KG
2 Other:
(1) Food preparations of goods of heading 04.01 to 04.04, containing cocoa powder in a proportion by weight of less than 10 %:
A Containing not less than 30 % of natural milk constituents by weight, calculated on the dry matter, excluding whipped cream in pressurized containers: ⓋⓆ 28%+799yen/kg Free
311 4 -For "the Pooled Quota of other milk products" 21% (21%) KG
319 -Other 23.8%+679yen/kg KG
B Other:
321 0 (a) Containing added sugar 28% 23.8% Free 23.8%19%19% KG
322 1 (b) Other 25% 21.3% Free 21.3%17%17% KG
(2) Other:
A Containing added sugar: 35% 29.8% Free
211 2 -Chewing gum and other sugar confectionery; foods, the largest single ingredient of which is sugar by weight 29.8% KG
219 3 -Other 29.8% KG
220 4 B Other 25% 21.3% 12.5% Free 17%17% KG