No. | Stat. Code No. | N A C C S | Description |
Unit | Reference |
I | II |
21.01 |
|
|
Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: |
|
|
|
|
|
|
-Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee: |
|
|
|
2101.11 |
|
|
--Extracts, essences and concentrates: |
|
|
|
|
100 |
3 |
---Instant coffee |
|
KG |
|
|
900 |
5 |
---Other |
|
KG |
|
2101.12 |
000 |
0 |
--Preparations with a basis of extracts, essences or concentrates or with a basis of coffee |
|
KG |
|
2101.20 |
000 |
6 |
-Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté |
|
KG |
|
2101.30 |
000 |
3 |
-Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof |
|
KG |
|
21.02 |
|
|
Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders: |
|
|
|
2102.10 |
000 |
0 |
-Active yeasts |
|
KG |
|
2102.20 |
000 |
4 |
-Inactive yeasts; other single-cell micro-organisms, dead |
|
KG |
|
2102.30 |
000 |
1 |
-Prepared baking powders |
|
KG |
|
21.03 |
|
|
Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: |
|
|
|
2103.10 |
000 |
5 |
-Soya sauce |
L |
KG |
|
2103.20 |
000 |
2 |
-Tomato ketchup and other tomato sauces |
|
KG |
|
2103.30 |
000 |
6 |
-Mustard flour and meal and prepared mustard |
|
KG |
|
2103.90 |
|
|
-Other: |
|
|
|
|
100 |
4 |
--Miso (bean paste) |
|
KG |
|
|
200 |
6 |
--Instant curry and other curry preparations |
|
KG |
|
|
300 |
1 |
--Worcestershire sauce and the like |
|
KG |
|
|
400 |
3 |
--Mayonnaise |
|
KG |
|
|
500 |
5 |
--Dressings and the like, excluding mayonnaise |
|
KG |
|
|
900 |
6 |
--Other |
|
KG |
|
21.04 |
|
|
Soups and broths and preparations therefor; homogenised composite food preparations: |
|
|
|
2104.10 |
000 |
3 |
-Soups and broths and preparations therefor |
|
KG |
|
2104.20 |
000 |
0 |
-Homogenised composite food preparations |
|
KG |
|
21.05 |
|
|
|
|
|
|
2105.00 |
000 |
4 |
Ice cream and other edible ice, whether or not containing cocoa |
|
KG |
|
21.06 |
|
|
Food preparations not elsewhere specified or included: |
|
|
|
2106.10 |
000 |
6 |
-Protein concentrates and textured protein substances |
|
KG |
|
2106.90 |
|
|
-Other: |
|
|
|
|
200 |
0 |
--Tofu |
|
KG |
|
|
300 |
2 |
--Food supplement with a basis of vitamins, minerals, amino-acids or unsaturated fatty acids, put up in containers for retail sale |
|
KG |
|
|
900 |
0 |
--Other |
|
KG |
|