HS Code1604.20 - 190 NACCS 0
Description Synopsis Fish cake and other Raw fish pasta
Tariff Classification
section 04Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body
chapter 16Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects
16.04Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:
1604.20-Other prepared or preserved fish:
--Fish meat sausage, fish cake and other Raw fish pasta:
---Other
Unit I -
II KG
Other relevant laws