HS Code0307.19 - 100 NACCS 6
Description Synopsis Oysters, smoked
Tariff Classification
section 01Live animals; animal products
chapter 03Fish and crustaceans, molluscs and other aquatic invertebrates
03.07Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process:
-Oysters:
0307.19--Other:
---Smoked
Unit I -
II KG
Other relevant laws