HS Code0306.92 - 010 NACCS 6
Description Synopsis Lobsters (Homarus spp.), smoked
Tariff Classification
section 01Live animals; animal products
chapter 03Fish and crustaceans, molluscs and other aquatic invertebrates
03.06Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine:
-Other:
0306.92--Lobsters (Homarus spp.):
---Smoked
Unit I -
II KG
Other relevant laws