HS Code0305.20 - 000 NACCS 0
Description Synopsis Livers and roes of fish, dried, smoked, salted or in brine
Tariff Classification
section 01Live animals; animal products
chapter 03Fish and crustaceans, molluscs and other aquatic invertebrates
03.05Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process:
0305.20－Livers, roes and milt of fish, dried, smoked, salted or in brine
Unit I -
II KG
Other relevant laws
  • Export Trade Control Order II-36