HS Code0210.19 - 000 NACCS 2
Description Synopsis Other meat of swine, salted, in brine, dried or smoked
Tariff Classification
section 01Live animals; animal products
chapter 02Meat and edible meat offal
02.10Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal:
-Meat of swine:
0210.19--Other
Unit I -
II KG
Other relevant laws
  • Act on Domestic Animal Infectious Diseases Control